Most-loved Mughlai dishes one must try in India

Mughlai cuisine is probably one of the most liked cuisines in the world! There are people who swear by mutton kebabs, chicken biryani and keema paratha. Mughlai food represents a beautiful amalgamation of cultures and flavours, mixed together to create something outstanding and extraordinary.

Let’s find out some of the most loved Mughlai dishes that one must try in India:

This one is considered the best Mughlai mutton dishes ever prepared! For every Mughlai food and mutton lover, mutton rogan josh is bliss. The dish is prepared with juicy pieces of mutton, cooked in various spices with a little gravy. It is served with roti, keema paratha or plain paratha.

For Mughlai food lovers, Mughlai paratha is a must! These sumptuous keema-filled parathas are super soft and heavy on ghee. It is best served with any curry, chicken curry, potato curry, mutton curry along with green chutney topped with raw onions. Keema paratha is one of the most loved Mughlai dishes in India.

India has a wide variety of kebabs and all are equally mouthwatering. Some of the most famous ones are tunday kebabs of Lucknow and boti kebabs of Punjab. These Mughlai dishes are quite common in Indian weddings and are easily available in every famous food street.

One can’t escape biryani in India. This is one Mughlai dish that has earned a name for itself across the globe. Every state in India has their own kind of biryani, all equally delicious and equally famous. Biryani is rice, cooked with either chicken or mutton, and served hot with raw onions and green chutney. It is considered as the dish of royals!

A sweet dish, shahi tukda is one of the most loved Mughali sweets in India. The dish is made using bread, ghee, milk and rabri (made with condensed milk and cottage cheese). The taste is enhanced with saffron, cardamom and cinnamon. At many places, the sweet is served a little warm but it tastes best when chilled.