4 popular winter drinks from across India that are a must-try

As winter sets in, our cravings for foods and beverages that bring warmth become irresistible. While tea remains a favourite, it's advisable not to exceed two cups a day due to the high caffeine content in tea leaves. Fear not, as India offers a variety of delightful winter drinks that not only provide warmth but also contribute to overall well-being. Let's explore four such beverages from different regions of India that are worth trying.

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Kashmir is renowned for its Kahwa, a tea consumed predominantly during winter. Beyond its ability to warm the body, Kahwa is known for its health benefits, including the potential to alleviate cold symptoms swiftly. To prepare this Kashmiri delight, gather green tea powder, green cardamom, sugar or dates, almonds, cinnamon, saffron, and ginger. You can also customize it by adding nuts or cashews.

Originating from Rajasthan, Bajre ka Raab is a nutritious soup or drink. Typically made by combining bajra flour with ghee, jaggery, and ginger, modern variations include the addition of milk and dry fruits for added health benefits. To make it at home, cook jaggery, add millet flour, mix in milk, and simmer until the mixture thickens. Enhance the flavour with cardamom powder, dry fruits, and ginger powder.

Hailing from Bihar and Uttar Pradesh, Sattu Sharbat is a popular drink made from roasted sattu and gram flour. In winter, it can be prepared with hot water. Dissolve sattu in hot water, add more water, and mix in black salt, plain salt, green chilli, mint leaves, lemon juice, and roasted cumin powder. The result is a refreshing and savoury Sattu Sharbat, perfect for the winter season.

Also known as Jaggery Tea, this beloved drink from Punjab is a winter favourite. Jaggery replaces sugar, providing sweetness and additional health benefits. Prepare Jaggery Tea by adding jaggery, along with ginger, cardamom, cinnamon, and black pepper. This not only enhances the flavour but also offers relief from the cold and aids in weight loss, making it a perfect blend for the winter season. Additionally, it provides benefits for viral fever and boosts immunity.

This winter, broaden your beverage horizons by trying these delightful and healthy drinks from across India. From the aromatic Kashmiri Kahwa to the nutritious Bajre ka Raab, the savoury Sattu Sharbat, and the comforting Gud ki Chai, each beverage brings its unique flavours and benefits to warm your soul during the chilly months. Cheers to a winter filled with delicious sips and well-being!