Times of IndiaTimes Travel Editor|RESTAURANTS IN PUNE
Updated : Nov 28, 2016, 02.01 PM IST
Experience the splendour of four different Indian cuisines in one thali at Sukanta, a wholesome vegetarian eatery nestled in Pune’s Deccan Gymkhana area. The place is almost always full to the brim with office-goers, shoppers and families. Sukanta’s well-known thali is unlimited and selected with care so that the starters, beverages, main course and dessert all get equal attention. The aam panna kicks off the meal, which includes four subzis (one each from Maharashtrian, Gujarati, Rajasthani and North Indian cuisine), sweets, farsaans, chaat, dal, puris, bhakris and rice. During festivals like Ganapati Utsav, Diwali and Dusshera, you can sample a larger variety of sweets, and enjoy free sessions of henna and palm reading.
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