This little gem boasts a menu that die-hard vegans and vegetarians would certainly approve. If you want to know how it is like eating vegan food, nay, really good vegan food in Pattaya, go figure! If you happen to stop by, order the Vietnamese spring rolls with peanut sauce or fried black rice with cashews and mushrooms served in pineapple bowl, or even Fried Flat Noodles with mixed vegetables and black sauce. The kitchen chefs use coconut milk as a substitute for dairy milk. Satiate your sweet cravings with a banana split (yes, a vegan one!). It’s wholeheartedly worth it.
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