An ambience seeped in tradition and culture, this fancy restaurant in Andheri East serves the best culinary offerings from the southern states of India. Housed in the plush ITC Maratha Hotel, Dakshin Coastal offers delectable dishes from the Chettinad region, Nellore, Mangalore, Kerala, Mysore, Tanjore, Tamil Nadu and Karnataka. The restaurant’s specialities include meen polichattu, kal dosas, neer dosa, prawn igroo, kori roast and fish curries. From mild to fiery, Dakshin Coastal has everything to satisfy your taste buds.

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