Things you need to throw away from kitchen!
For those who love cooking and flavours, kitchen is the place where the soul is. But, you also need to know that kitchen is the place where bacteria, germs and diseases are. Fret not, we are not trying to scare you, but the idea is to tell you that how those small things can impact your health in a big way. From causing heart attack to cancer, there are items in your kitchen that can lead to many life-threatening diseases. Read to explore.
Plastic bottles
Alternative: Use glassware to stay safe.
Refined oil
Alternative: Use mustard oil to balance cholesterol levels.
Non-stick cookware
Alternative: Use cast iron cookware.
Aluminium foil
Alternative: Use butter paper or cotton cloth.
Cracked crockery
Alternative: Replace with new crockery
Plastic chopping board
Alternative: Use wooden chopping board.
Aluminium utensils
This might sound weird, but aluminium is a slow poison, and that’s the reason earlier aluminium utensils were used in jail to serve food because it meant causing slow death to the jail inmates. Regular use of aluminium utensils for food consumption leads to kidney and lung issues. This has been proven that the use of aluminium utensils leads to leakage of aluminium particles in food that further accumulates in the body and causes health issues.
Alternative: Switch to stainless steel utensils.
Disclaimer: Times of India does not recommend stopping or using any material but aims to make the readers aware about important research in various fields. Readers should consult with doctors or experts on their own as well before taking a decision.