Soha Ali Khan's almond-based dessert is highly nutritious; recipe inside

Maintaining good health is linked to adopting healthy eating habits, a challenge in today's fast-paced lifestyle. Celebrities often highlight the importance of smart eating through their choices, as seen on Instagram. In this article, Bollywood actor Soha Ali Khan shares her go-to healthy dessert, Almond Flour Brownies, which is low in calories and features her all-time favorite ingredient, almonds. Incorporating these nutritional powerhouses, almonds, in your daily diet can be a beneficial choice for overall well-being. Now, let's explore a delicious recipe that Soha Ali Khan swears by - Almond Flour Brownies.

Reasons to try Almond Flour Brownie recipe?
Low in carbs - When prepared with a sugar substitute, these brownies boast only 3 grams of net carbs.
Healthy yet delicious - These almond flour brownies are both fudgy and crispy, striking a delightful balance between health and deliciousness.
Easy to prepare - The recipe is easy to prepare, requiring just one mixing bowl.

Also Read: What is the best way to eat almonds?

Indulging in almond brownies offers a delightful combination of taste and health benefits, which Soha loves about this dessert. Almonds, a key ingredient, contribute heart-healthy monounsaturated fats and provide a satisfying crunch. Furthermore, the presence of antioxidants and 15 essential nutrients in almonds enhances the overall nutritional profile of these brownies, making them a guilt-free treat that supports overall well-being.

How to make brownies with almond flour? Ingredients
1 cup almond flour- blanched almond flour must be used to achieve a fudgy and soft texture for the brownies.
1 tsp baking powder- makes brownies fluffy.
1 pinch salt- add just a pinch to balance out the richness of the brownies.
1/2 cup butter- use softened and unsalted butter.
1 cup sugar or substitute- white, brown, or coconut sugar, or keto substitutes, like a brown sugar substitute can be used.
1 tsp vanilla extract- a must for any good chocolate dessert.
2 eggs- should be in room temperature.
2 tbsp cocoa powder- unsweetened and good quality. Be sure to sift it well, ensure no clumps remain.
1/4 cup chocolate chips- optional. But Soha loves adding some chocolate chips to boost the chocolate flavor.

Instructions
-Begin by combining almond flour, baking powder, and salt; set aside. In a separate bowl, whisk together softened butter, sweetener, vanilla extract, eggs, and cocoa powder until smooth.
-Gently fold in the dry ingredients and mix until combined. If using chocolate chips, fold them in at the end.
-Transfer the brownie batter into a lined pan and bake for 35 minutes, or until the edges are crisp and a skewer comes out clean from the center.
-Remove from the oven and let it cool completely in the pan. Give this healthy and delicious dessert a try and enjoy!

Thumb and Embed Images: Instagram and istock